Cabernet Sauvignon 2017 Dancing Bear
Cakebread Cellars | Napa Valley, CA
€210.00*
- Varietals 89% Cabernet Sauvignon, 10% Cabernet Franc, 1% Merlot
- Rating 89/100 Wine Spectator
- Flavours Blackberry, Mocha
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Body
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Fruit
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Tannin
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Acidity
- Alcohol 14.9
- TA 6.7 g/L
- pH 3.63
- Oak 21 months in French barrels
- Enjoy 2042
- Production 24.000 bottles
- Keyword Dancing Bear
Charly's Blog:
Jazzy oak plays the first stanza and then eases into a tasty flow of anise, dark berry, mocha and espresso notes, coming together nicely on the finish, where all the flavors combine for a focused, complex effort. Cabernet Sauvignon and Cabernet Franc.